At Barley & Salt Tap House and Kitchen— North Conway, New Hampshire's largest tap house—you can choose from 30 rotating craft draft beer lines. We offer a seasonal menu layered with international flavors & a full menu of specialty cocktails and wine. Barley & Salt is the latest creation from local restaurant provocateur, Ben Williams. The kitchen is under the direction of chef Bryan Lantagne, while the front of the house is overseen by general manager Brie Welch.